Monday, August 20, 2012

Kakiage - Vegetable tempura/ fritters Recipe かきあげ

Hello, we are in the process of transferring all Japan-related content to Jane's ZENBU TOURS site. 

This page has already been moved - you will find it HERE.

Thank you.


  1. Vegetable dishes are always a delight to try...I love the crunch of this recipe.
    Anyhoo, we have just recently launched a food photo submission site, that allows you to showcase all your great work and share it with all of our visitors. Your phenomenal photos have caught our attention. We’d be proud to have your work as part of our growing collection to continue to have a larger reach and further inspire all fellow food lovers out there! (sorry for the blatant shameless plug)!

  2. Hey Yumgoggle, thanks for your kind words. I'll zip over and take a look at your site! But just so we are clear, most of the images on the site are mine but the recipe image above is by the wonderful Australian Photographer Cath Muscat.
    cheers, Jane

  3. Amazing pictures you have.
    I made the global classic- Veg tempura. and it turned out just purrfect. Have a read-